Okinawa Organic Mozuku & Mekabu Soup Buy 3Get1Free
π₯’ A taste of Okinawa in just 2 minutes.
Made with 100% organic mozuku seaweed from Okinawa, this instant soup blends silky mozuku, savory mekabu, and a Japanese-style flying fish broth for a smooth, nourishing sip. Light, umami-rich, and ready in minutes β just add hot water.
Enjoy it as a quick pick-me-up, a healthy side, or stir it into rice for a soul-warming twist.
Why Youβll Love It
π Organic Okinawan mozuku β silky, mineral-rich seaweed
π² Double seaweed β mozuku + mekabu for flavour & texture
π Flying fish broth β clean, savoury Japanese-style umami
β± Instant & easy β ready in 2β3 minutes
π± Nutritious β low calorie, high fibre & minerals
How to Enjoy
1. Add 1 tbsp (3.5g) to a bowl
2. Pour in 130ml hot water & stir
3. Wait 2β3 mins, then enjoy
π For stronger or lighter flavour, adjust the amount of soup mix or water.
π‘ Chefβs Tip: Crush 3 tablespoons of the mix and cook together with 3 cups of rice, seasonings, and your favourite ingredients β youβll get a fragrant, umami-rich Japanese mixed rice (takikomi gohan).
| Attribute | Details |
|---|---|
| Product Name | Okinawa Organic Mozuku & Mekabu Soup |
| Type | Instant Dried Soup |
| Contents | 35g (approx. 7β10 servings depending on use) |
| Ingredients | Wakame soup base (dried wakame, salt, lactose, consomme, sugar, scallop extract powder, seasoning, dried flying fish), toppings (dried mekabu, organic dried mozuku, dried green onion), seasonings, coloring (caramel), calcium carbonate, cellulose, flavouring |
| Allergens | Contains wheat, dairy, soy, chicken, and pork |
| Best Before | Printed on package |
| Shelf Life | 12 months from manufacture date (365 days) |
| Storage | Store in a cool, dry place away from direct sunlight and humidity |
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